Culina Highlands

A friendly neighborhood cafe proudly located in historic Highlands, Culina Highlands is committed to providing honest food, skilfully prepared and reasonably priced. Founded in 2008 by Cindy Lazarenko, we offer lunch, dinner and weekend brunch. Our menus feature the freshest local ingredients and a weekly vegetarian special, and are updated seasonally.

En Route
“Top 10 Best New Restaurants in Canada 2009 : Culina Highlands”

Avenue Magazine
“Top 25 things to eat in Edmonton 2009 : Ukrainian Platter”

Since opening, we strive to support the local suppliers that share our commitment to bring fresh and unique prairie flavours to the table. Here are some of the local suppliers, friends and colleagues whose gracious support & boundless passion have contributed greatly;

Sparrow’s Nest Organics
The Jam Lady
St.City Roasters
Ocean Odyssey
Cally’s Teas
Mill Creek Cafe & Bakery
European Foods
Four Whistle Farm
Smoking Irons Farms
The Jam Lady
Wines supplied by Bin 104
Pinnochio Ice Cream
Ambers’s Brewing Co.
Greens Eggs and Ham
Local naturally raised meats by Full Course Strategies
Mighty Trio Organics - cold pressed Oils
Flowers by Zocalo
Charcuterie boards by Geoffrey Lilge
Artwork by Daryl Rydman

For reservations please call 780-477-2422 or click on the online reservation link. For tables of 8 or more, please call the restaurant directly. Culina Highlands has a capacity of 28 and is available for private functions. Our garden patio is open when the sun arrives in the spring, with a capacity of 18.