OYSTER BAR at BiBO!  Back by popular demand, ‘Brent the Oysterman’ will be shucking “lusty bits of nourishment” on March 5th  7pm…call BiBO for more information…250 352 2744

We are open for Saturday-Sunday Brunch 9-2pm and everyday for Dinner- 5pm ’till late.

A new winter menu has just been released featuring rustic European comfort food with a strong focus on Italian cuisine. Enjoy dishes such as mussels marinara, housemade gnocchi, risotto with mushrooms, calamari braised in tomatoes, capers, & black olives, olive-date-almond tapanade, swiss cheese fondue, classic caesar salad, and grilled prosciutto- romaine wrapped bocconcini cheese. In addition, the daily feature menu will include vegetarian, fish and meat entrees, appetizers and dessert specials. Call 250 352 2744 for  today’s specials.

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BiBO is the newest addition to Nelson’s Herridge Lane. Rustic European fare with a strong Italian influence, artisan cheese and Oyama Charcuterie, crafty spirits, a revolving wines by the glass menu, and an intimate sultry room in historic Malone Manor.

BRUNCH Sat and Sun 9am-2pm

A classic  brunch to stretch into the afternoon. Try our famous ‘bacon’ caesar, Nat’s awesome ‘bennys’, a really good BLT, baked french toast, heuvos rancheros, and more…

DINNER Daily 5 ’till late

Featuring handmade charcuterie from Oyama Meat Co. on Granville Island, classic swiss cheese fondue, housemade gnocchi, mussels marinara, mushroom risotto, linguini ‘alfredo’, classic caesar salad, roast tomato bruschetta, chocolate pate, creme brulee…

We strive to feature the finest local ingredients and suppliers.

As we are a small 28 seat venue, reservations are suggested. BiBO can accommodate large tables up to 16ppl.

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